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Celebration Brunch
Sunday, April 25, 2010
Location: Beaufort Historic Site Time: 12:00 - 2:00 pm Price: $60 per person
Join guest personality Michael Chuong from An Cuisine in Cary, NC along with Charles and Wendy Park of Beaufort Grocery Catering Co. for a fitting way to end the weekend: a three-course brunch, sparkling champagne and the announcement of the 2010 award winners!
Guest Chef: Michael Chuong, An Cuisine Local Chefs: Chef Charles Park, CEC, Beaufort Grocery Co. Champagne: Caposaldo, Domaine Carneros and Taittinger Music: Brushy Run
All events are subject to change due to the many varied schedules of all the guest chefs and winemakers. Tickets are non-refundable as this is an event for charity. Attendees must be 21 or older.
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E-mail: info@beaufortwineandfood.com Beaufort Wine & Food Weekend | P.O. Box 104 Beaufort, North Carolina 28516 (252) 728-5225 www.beaufortwineandfood.com |
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